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Dunkley's Restaurant, Castle Ashby Station, Grendon Road, Whiston Northampton NN7 1NP ...Telephone 01604 810546

Dunkleys' Restaurant in Northampton, Fine food, Fine wines, Evening meals, Sunday Lunches, for Weddings, Catering, Special occasions.

~ Starters ~
Bacon, Mushroom Penne Pasta Pot
bound in cream& white wine sauce topped with cheese
Fresh Thai Chicken Cakes
with red chilli, ginger, coriander and a sweet chilli sauce
Prawn Salad
Plump Prawns on a bed of crisp lettuce and Marie Rose sauce
Black Pudding
black pudding wrapped in filo pastry with a cider & apple sauce
Local Brixworth Pate
served with toast
Deep Fried Mushrooms
served with a light garlic mayonnaise
Grilled Goats Cheese
served on a garlic croute with salad leaves in a walnut vinaigrettesauce
Chef's Homemade Soup of the Day
garnished with croutons
~ Main Courses ~
Hot Salads
~ all served with hot new potatoes ~
* Beef Teriyaki *
marinated Beef Fillet with Roasted Pine Kernels on a mixed salad.
* Chargrilled Chicken Caesar *
on a salad of mixed leaves with croutons and parmesan shavings in a Caesar dressing
Pan Seared Salmon
with a prawn & lobster sauce
Ballontine of Chicken
wrapped in bacon with a Lincolnshire sausagemeat & pistachio stuffing, served with a light mushroom sauce
Medallions of Beef Fillet
layered with Brixworth pate, served with a chasseur sauce
Grilled Gammon Steak
with creamed mash & apple cider sauce
Pan Roasted Lamb
topped with a garden herb crumb, served with a port & redcurrant gravy
Chargrilled Chicken
on a fresh ratatouille sauce of tomato, peppers, courgette & aubergine
Steak & Kidney Pudding
with mash & rich gravy
Grilled 8oz Rib-eye Steak (227g uncooked)
served with a peppercorn sauce (£2.00 extra).
Grilled Fillet Steak 10oz (282g uncooked)
garnished with mushrooms & tomato ...£4.00 extra
Beef Stroganoff
strips of beef fillet in a sauce of cream, onions, mushrooms, gerkins, paprika & wine - served with rice
Homemade Vegetable Lasagne
.
Chef's Vegetarian Dish of the Day - please ask
.
All main courses come with the vegetable & potato of the day
We also offer French Fries Onion Rings Peas Mixed Salad Garlic Bread Chasseur or Au Poivre sauce All at £2.00 each
For Desserts select from Sweet Menu
Midweek Winter Menu - available Tuesday to Friday -
£20.00 for 3 courses - £16.00 for 2 courses - (children's menu available for under 12s)